• Recipe 1 Trout Saussignac
  

• Recipe 2 Sauteed Trout
  

• Recipe 3 Salmon Tomato Basil
  

• Recipe 4 Hemingway-Raspberry
  

• Recipe 5 PotatoFlaked-PotatoOnion
  

• Recipe 6 GarlicTrout-Panfish Parmesan
  

• Recipe 7 Sweet and Sour
  

• Recipe 8 Bass Marsala
  

• Recipe 9 Country Fried Catfish
  

• Recipe 10 Gourmet Fried Bass
  

• Recipe 11 Northern Pike
  

• Recipe 12 HoneyFried Walleye
  

• Recipe 13 Bass Picasso
  

• Recipe 14 Caraway Rye
  

• Recipe 15 Louisiana Fish Fry
  

• Recipe 16 Italian Bass
  

• Recipe 17 Panfried Trout and Fish Cakes
  

• Recipe 18 Frog Legs and Corona Catfish
  

• Recipe 19 Fritos Fillets and Buttermilk Bass
  

• Recipe 20 Paulies Pie-eyed Fish
  

• Recipe 21 Buttermilk Delight and GingerBeer Bass
  

• Recipe 22 Crappie Fritters and Fish Croquettes
  

• Recipe 23 Crappie Oriental and Wok Fish Sun
  

• Recipe 24 Chinese Style
  

• Recipe 25 Catfish Marie and Oriental Fried
  

• Recipe 26 Northern Pike Stir Fry
  

• Recipe 27 Three Great Sauces
  

• Recipe 28 Poached Panfish and Walleye Italiano
  

• Recipe 29 Poached Walleye and Bass
  

• Recipe 30 Chili Sauce Fillets
  

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Recipe of the Week Archives

• Recipe 31 Salmon Pasta Salad
  

• Recipe 32 Seafood Primavera
  

• Recipe 33 Salmon Salad and Bass au Gratin
  

• Recipe 34 Bass Enchiladas
  

• Recipe 35 Salmon Burritos
  

• Recipe 36 Perch Thermidor
  

• Recipe 37 Chinese Steamed Trout
  

• Recipe 38 Pot Stickers
  

• Recipe 39 Three Great Dips
  

• Recipe 40 Northwoods Minestrone and Crayfish Creole
  

• Recipe 41 Bluegill Bouillabaisse
  

• Recipe 42 Cheesy Fish Soup
  

• Recipe 43 WalleyeClam and Fishermans Chowders
  

• Recipe 44 Picante Chowder
  

• Recipe 45 Salmon Chowder
  

• Recipe 46 Hearty Catfish Stew
  

• Recipe 47 Snapping Turtle Stew
  

• Recipe 48 Baked Trout Vermilion
  

• Recipe 49 Baked Salmon and Stuffed Trout
  

• Recipe 50 Salmon Tarragon
  

• Recipe 51 Zesty Walleye Supreme
  

• Recipe 52 AppleMustard Yellow Perch
  

• Recipe 53 Cheesy Baked Catfish and Bass Italienne
  

• Recipe 54 Crispy Baked Salmon
  

• Recipe 55 Fillet of Pike Nicole
  

• Recipe 56 Baked Stuffed Bass and OvenFried Fish
  

• Recipe 57 Fish Cheese Puff
  

• Recipe 58 Whitefish Bake and Catfish Christine
  

• Recipe 59 Jos Bass Bake and Orange Pike
  

• Recipe 60 Catfish Potpie
  

• Recipe 61 Fish Loaf and Crawdad Pie
  

• Recipe 62 Turtle Stroganoff
  

• Recipe 63 Grilled Lemon Trout and Fish Fiesta
  

• Recipe 64 Charcoal Grilled Trout
  

• Recipe 65 BBQ Northern Pike and Bass Asarandiado
  

• Recipe 66 Grilled Marinated Salmon
  

• Recipe 67 Bluegill Stir Fry and Brandy Salmon
  

• Recipe 68 Island Broil and Fillet Sandwich
  

• Recipe 69 Grilled Walleye Almondine
  

• Recipe 70 Grilled Fillet of Salmon
  

• Recipe 71 Northern Beer Bites and Herb Stuffed BBQ Salmon
  

• Recipe 72 Cajun Baked Salmon
  

• Recipe 73 Catfish Mexicana and Trout a la Larsen
  

• Recipe 74 Grilled Frog Legs and Ginger Catfish
  

• Recipe 75 Salsa Stuffed Trout and Campfire Trout
  

• Recipe 76 Apple Stuffed Salmon and Riverside Bullheads
  

• Recipe 77 Campfire Steak a la Woodsman
  

• Recipe 78 Salmon aux Pommes and Campfire Catfish
  

• Recipe 79 Hot Waldorf Crawdads
  

• Recipe 80 Trout Cakes
  

• Recipe 81 Smoked Trout and Smoked Carp Ribs
  

• Recipe 82 Smoked Salmon and Smoked Bullheads
  

• Recipe 83 Tropical Smoked Salmon
  

• Recipe 84 HoneyGlazed Smoked Salmon
  

• Recipe 85 Smoked Whitefish and Cajun Smoked Trout
  

• Recipe 86 Sugar Smoked Walleye
  

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All recipes are taken from "America's Favorite Fish Recipes."